Is there any food that you can’t find in New York City? I doubt it. You can discover highly specialized restaurants, or even chains of them, such as the Milk & Cream Cereal Bar. Its fresh take on ice cream is “infusing” it with a wide variety of cereals, which add to the texture, flavor, and visual pop of the ice cream.
For the past two months, the chain has offered an even more unusual product: chunks of ice cream shaped like chicken nuggets, then rolled in cereal crumbs so that they look like chicken nuggets. They’re served in appropriate cardboard containers, along with portions of honey for dipping.
-via First We Feast